Carefully grown by second-generation coffee farmer Sergio Chinguel Alberca, La Encantadora is a beautifully clean and elegant Peruvian coffee with notes of red apple, honey and soft vanilla sweetness.
Origin
Peru
Process
Washed
Tasting Notes
Red Apple • Vanilla • Honey
Roast Level
Light
Best for
Filter
High in the mountains of Cajamarca, Sergio Chinguel Alberca continues a family tradition of growing coffee with patience, care and respect for the land.
La Encantadora is produced using a carefully refined washed process that highlights the coffee's natural clarity and sweetness. Delicate notes of red apple are complemented by soft vanilla and golden honey, creating a beautifully balanced cup with a smooth finish. Gentle enough for everyday enjoyment, yet complex enough to reward slower brewing, it is a coffee that quietly reveals more with every sip.